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Turmeric Powder, commonly known as Haldi, is a vibrant yellow spice made by grinding dried turmeric roots. It is a staple in Indian kitchens and widely used across Asian and Middle Eastern cuisines. Known for its earthy flavor and slightly bitter undertone, turmeric enhances the color, taste, and nutritional value of dishes like curries, rice, soups, and pickles. Beyond cooking, turmeric is celebrated for its powerful medicinal properties. It contains curcumin, a natural anti-inflammatory and antioxidant compound that supports immunity, aids digestion, and promotes skin health. Turmeric powder is also used in Ayurvedic treatments and natural skincare remedies. Its antiseptic and healing qualities make it valuable in both culinary and wellness practices. A small pinch of turmeric adds richness, color, and numerous health benefits to everyday meals.